Vickys Good Morning Quinoa, GF DF EF SF NF.

Vickys Good Morning Quinoa, GF DF EF SF NF most diverse and own ideal taste that unique. Several kinds of Vickys Good Morning Quinoa, GF DF EF SF NF recipes are also enough easy to process and dont take lengthy. Although not everybody likes Vickys Good Morning Quinoa, GF DF EF SF NF food, nowadays several people are get attached and like the sundry Vickys Good Morning Quinoa, GF DF EF SF NF foods on hand. This could be seen from the number of restaurants that provide Vickys Good Morning Quinoa, GF DF EF SF NF as one of the dishes. You can have Vickys Good Morning Quinoa, GF DF EF SF NF using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vickys Good Morning Quinoa, GF DF EF SF NF

1. Prepare of Breakfast Bake.
2. It's of hot water.
3. It's of freshly brewed coffee.
4. It's of pumpkin puree.
5. It's of maple syrup.
6. It's of pumpkin pie spice mix (recipe in my profile).
7. It's of coconut oil.
8. It's of vanilla extract.
9. It's of dry quinoa.
10. Prepare of Topping.
11. You need of pecan nuts, chopped.
12. Prepare of maple syrup.
13. You need of ground almonds.
14. It's of coconut flour.
15. Prepare of coconut oil.
16. Prepare of cinnamon.
17. You need of salt.

Vickys Good Morning Quinoa, GF DF EF SF NF step by step

1. Preheat the oven to gas 4 / 180C / 350°F and lightly grease a casserole dish with a lid.
2. Mix the main bake ingredients together - add the quinoa in last after mixing the liquids together first.
3. Cover and bake for 45 minutes until most of the liquid has been sucked up by the quinoa.
4. While the casserole is baking, mix together the topping ingredients and keep in the fridge until the 45 minutes cooking time is up.
5. Remove the dish from the oven, sprinkle the topping over and bake uncovered for a further 15 minutes or until golden.
6. Serve warm.

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