Recipe: Perfect Vegan Spinach and Ricotta Ravioli with Avocado Sauce
Vegan Spinach and Ricotta Ravioli with Avocado Sauce.
Vegan Spinach and Ricotta Ravioli with Avocado Sauce most diverse and own ideal taste that unique. Few kinds of Vegan Spinach and Ricotta Ravioli with Avocado Sauce recipes are also enough simple to process and dont take long. Though not everyone likes Vegan Spinach and Ricotta Ravioli with Avocado Sauce food, now some people are getting attached and like the sundry Vegan Spinach and Ricotta Ravioli with Avocado Sauce foods on hand. This can be seen of the number of restaurants that provide Vegan Spinach and Ricotta Ravioli with Avocado Sauce as one of the dishes. You can cook Vegan Spinach and Ricotta Ravioli with Avocado Sauce using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Vegan Spinach and Ricotta Ravioli with Avocado Sauce
- It's of Kite Hill Almond Milk Ravioli (Available at Whole Foods).
- You need of Avocado.
- It's of Fresh Lemon.
- It's of Fresh Basil.
- It's of Garlic.
- You need of Himalayan Sea Salt.
- You need of Pepper.
- Prepare of Avocado Oil.
Vegan Spinach and Ricotta Ravioli with Avocado Sauce instructions
- Prepare Ravioli Al Dente.
- Blend Avocado, Lemon Squeeze, Basil, Garlic, Salt and Pepper. Add Avocado Oil. Stir until velvety.
- Toss Ravioli and Sauce in Bowl.
- Garnish with Halved Grape Tomatoes.
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