Vickys Quick Microwave Banana Cake, GF DF EF SF NF.

Vickys Quick Microwave Banana Cake, GF DF EF SF NF very diverse and own ideal taste that unique. Several types of Vickys Quick Microwave Banana Cake, GF DF EF SF NF recipes are also enough simple to process and dont pick up long. Though not everyone likes Vickys Quick Microwave Banana Cake, GF DF EF SF NF food, nowadays few people are got attached and like the various Vickys Quick Microwave Banana Cake, GF DF EF SF NF foods on hand. This could be seen from the number of restaurants that supply Vickys Quick Microwave Banana Cake, GF DF EF SF NF as one of the dishes. You can have Vickys Quick Microwave Banana Cake, GF DF EF SF NF using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vickys Quick Microwave Banana Cake, GF DF EF SF NF

1. Prepare 100 grams of sunflower spread / butter.
2. It's 100 grams of sugar, white or brown.
3. You need 2 of medium over ripe bananas, well mashed.
4. You need 3 tbsp of milk of choice - gluten free flour will need a little extra.
5. It's 100 grams of plain / gluten-free flour.
6. You need 2 tsp of ground cinnamon.
7. Prepare 3/4 tsp of baking powder.
8. It's 1/2 tsp of baking soda / bicarb.

Vickys Quick Microwave Banana Cake, GF DF EF SF NF step by step

1. Put the butter into a microwave safe glass dish or bowl, litre sized, and heat on high until melted, 30 seconds or so.
   
2. Mix the milk, sugar and mashed bananas into the melted butter, then mix in the flour, cinnamon, baking powder and soda.
3. Heat on high (my microwave is 800W) for 8 - 10 minutes or until risen and cooked right through. It'll pull away from the sides of the bowl when done.
4. Serve immediately with custard, ice cream or caramel sauce.

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