How to Cook Appetizing Italian Wedding Soup
Italian Wedding Soup.
Italian Wedding Soup highly diverse and own mind flavor that unique. Few kinds of Italian Wedding Soup recipes are also adequate convenient to process and dont pick up long. Even though not everybody likes Italian Wedding Soup food, now few people are getting attached and like the various Italian Wedding Soup foods available. This could be visible of the number of restaurants that supply Italian Wedding Soup as one of the dish. You can cook Italian Wedding Soup using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Italian Wedding Soup
- It's 1 of small sliced onion.
- Prepare 2 stalks of celery, cut into 1/4 in pieces.
- You need 2 (32 oz) of cartons Chicken Broth, Kitchen Basic is a good brand.
- You need 16 oz of frozen cheese tortellini.
- It's 12 oz of bag of spinach rinsed.
- Prepare 2 tbsps of extra virgin olive oil.
- It's 1/4 cup of parmesan cheese.
- It's pinch of Bell's Poultry Seasoning.
- Prepare 1 teaspoon of salt.
- You need 1 teaspoon of pepper.
- It's 1/2 bag of small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs.
Italian Wedding Soup instructions
- Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened..
- Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins..
- Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute..
- Ladle soup in bowls and top with parmesan cheese..
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