How to Cook Perfect Homemade Gyros
Homemade Gyros.
Homemade Gyros highly diverse and have mind taste that unique. Some types of Homemade Gyros recipes are also adequate simple to process and dont take long. Though not everyone likes Homemade Gyros food, currently few people are got attached and like the sundry Homemade Gyros foods available. This can be visible than the number of restaurants that provide Homemade Gyros as one of the serving. You can cook Homemade Gyros using 22 ingredients and 19 steps. Here is how you cook that.
Ingredients of Homemade Gyros
- It's of lamb chops.
- You need of top sirloin steak.
- You need of pitas.
- It's of tzatziki sauce.
- You need of olive oil.
- It's of tomato (sliced then halved).
- It's of white onion (sliced).
- Prepare of marinade n seasonings:.
- It's of buttermilk.
- Prepare of season salt.
- Prepare of brown sugar.
- You need of dried parsley.
- It's of dried crushed mint.
- You need of dried crushed rosemary.
- You need of garlic powder.
- Prepare of onion powder.
- It's of dried oregano.
- You need of dried tyme.
- You need of ground black pepper.
- Prepare of jarred minced garlic.
- You need of lemon pepper.
- Prepare of ground marjoram.
Homemade Gyros step by step
- First off.. thank you to @bbqtvtv.com a.k.a tom for his greek seasoning recipe found on his profile in wich I used for this recipe..
- And secondly a big thank you to @skunkmonkey101 as I used his tzatziki sauce recipe found on his profile..
- Thirdly: thank you to @taylor68too for her added seasoning suggestions! Now let's get to cooking!.
- Remove bones from meat and rinse under cool water. Pat dry..
- Slice meat into thin 1/4 inch slices and each slice should be about 1-2 inches long..
- In a large bowl, mix all marinade/seasonings. Wisk well..
- Add sliced meat. And toss to coat well..
- Cover bowl and refridgerate for 1 hour to soak. Tossing every 15 minutes or so..
- In a large skillet, heat oil..
- Toss in meat mixture with all the marinade..
- Fry, tossing frequently until outsides of meat is seared and insides are still slightly pink. About 5-10 minutes..
- Drain meat from juices and set meat aside but keep warm. Reserve juices..
- In another skiller heat until hot..
- Lightly brush pitas with a bit of the reserved drippings/juices. This will give pitas a nice flavor..
- Cook pitas until nice n browned but not crispy. ( if u don't like your pitas cooked u can skip this process) spray pan with cooking spray as needed..
- TO SERVE:.
- Place desired amount of meat onto a pita..
- Then garnish with onion,tomato and tzatziki sauce..
- Serve hot and enjoy!.
Got ingredients for making Homemade Gyros recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample kinds of Homemade Gyros that are convenient and quick to process into delicious dishes. You can always practice this Homemade Gyros recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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